10th December 2022, Hyderabad: 10 Downing Street, one of India’s most renowned chains, announces the opening of a new cafe Tenner, a new dining destination right in the heart of Hyderabad. With an inviting atmosphere, delicious food and exceptional service, the new cafe promises to be a great place to hang out.
10 Downing Street expands its portfolio in Hyderabad with the opening of Tenner, and it is all set to delight its customers with its European flare. A total area of 3200 square feet and a capacity of over 70 Seating, the space promises to provide a memorable dining experience. With layers of intricate patterns and designs on the walls, vivid colours, and an emphasis on nature, the new cafe embodies the essence of Victorian-style art.
New Cafe Tenner features an inspiring line-up of culinary offerings and a carefully crafted menu featuring 10DS favourites and Authentic European dishes. The culinary mastermind, Chef Gracian De Souza has infused different food tastes into the menu, including Avocado Caesar Salad, Chicken goujons with apple remoulade, Spanish garlic prawns, truffle-infused mushroom risotto, feta cheese lamb burger are a few innovative dishes from the menu.
Speaking on occasion, Mr. Rohan Reddy – Founder of Tenner, said, “We are excited to bring a new Café brand called Tenner to the city, a brand which was conceptualised keeping in mind the core values of 10 Downing Street, a brand that has been in this industry for the past three decades. At Tenner, we offer a welcoming ambience, modern British-inspired interiors and a unique menu. With the addition of Tenner to our portfolio, we look forward to serving you and becoming your go-to Café spot for delicious food and fun.
Speaking on occasion, Mr. Pranay Reddy- Founder of Tenner, said “We are very pleased to add a new concept to the 10 Downing Street portfolio. Tenner is a food-focused joint with European classics at its core. In celebration of Tenner’s official opening, we invite the community to come and experience all it has to offer. We are looking forward to sharing our carefully crafted menu and inviting atmosphere with you.”
