Oktoberfest, the world’s largest beer festival, is a vibrant celebration of Bavarian culture and is marked by lively music, hearty food and abundant beer. This Oktoberfest, Taj Coromandel invites you to liven up your evenings with this much-loved celebration and revel in the fun and camaraderie of Oktoberfest with some of the finest beverages and gourmet burgers at Anise and Chipstead.
The team of chefs led by Executive Chef Sujan Mukherjee, have crafted a special burger experience, taking the good-old comfort food a few notches higher. The burger menu brings together the finest quality meats and exotic vegetables, grilled to perfection and served on freshly home-baked buns. Each burger is accompanied by juicy tomatoes and a choice of fries or crisps, ensuring a delightful culinary experience. For the health-conscious, the gourmet experience includes options of vegan, gluten-free and low carb burgers.
The non-vegetarian selection features an array of flavors to satisfy every palate. The Southern Fried Chicken Burger is a delightful combination of buttermilk-marinated chicken, crispy romaine lettuce and pickled coleslaw, topped with curry mayo and served on a sesame bun. For a Mediterranean twist, try the Mediterranean Chicken Burger, where herb-infused minced chicken is paired with a paprika bun, tzatziki, feta, spinach, olives and sundried tomatoes. The Lamb Leg Confit Burger offers a rich taste with herbed buns, grilled tomato, gremolata and red cheddar, while the hearty Double Decker Hamburger combines pepper buns, tenderloin, Dejon mustard, caramelized onions and tomatoes.
For those who prefer vegetarian options, there is the Chickpea and Spinach Falafel Burger, a mix of shallots, paprika, cilantro, horseradish and tomatoes served on paprika buns, the Cottage Cheese and Asparagus Burger, served on a millet square bun, with asparagus, cottage cheese, sun-dried tomatoes and a roasted pepper spread, the Edamame, Pea, and Quinoa Burger that is topped with tomato salsa and guacamole on a pepper bun, while the Avocado and Vegan Cheese Burger, features a 7-grain bun, lettuce, plum tomato and honey mustard.
Complementing this gourmet feast is a selection of refreshing beverages to enhance the Oktoberfest experience. The non-alcoholic options include the Lagerita, a refreshing mix of non-alcoholic beer, lemon wedges and brown sugar, and the Bee Fizz, combining non-alcoholic beer with ginger honey syrup. For a fruity twist, try the Berlin Breeze, made with non-alcoholic beer, litchi juice and cardamom syrup.
For those who prefer traditional brews, the cocktail menu features classics like the Michelada, blending beer with Tabasco sauce, tomato juice, Worcestershire sauce and lemon juice, the Cinnamon Beer Punch, made with homemade spiced apple juice and beer, and the Depth Charger, a mix of beer with JD Fire or Jägermeister. Additionally, guests can enjoy a range of beers including Heineken, Van Pur, and Edelmeister in 0.0 proof versions, as well as Peroni and Kingfisher in various sizes to suit your preference.
This Oktoberfest, join us at Anise and Chipstead to toast and celebrate with a menu that combines traditional flavours with modern culinary twists, perfectly paired with beverages that capture the spirit of the season.
Anise and Chipstead, Taj Coromandel | Until September 30 | Chipstead (16:00 hrs -23:30 hrs) and Anise (11:30 hrs – 23:30 hrs) | Please call +91 44 6600 2827 or +91 78248 62310 for more details and table reservations
