‘Culinary Icons of the Year’

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At the recently concluded India Food & Beverage Awards 2022, Chef Sanjeev Kapoor and Chef Ranveer Brar received the people’s choice – Culinary Icons of the Year award (IFBA). Both professionals received recognition for their remarkable work in the food and culinary industries.

The Social Media Star of the Year award went to Your Food Lab founder and content creator Chef Sanjyot Keer. Kamiya Jani, the creator of Curly Tales, was named the Instagram Star of the Year and the Travel YouTuber of the Year. In addition to these, 58 other winners were revealed at IFBA 2022.

This list features Indian chefs, eateries, content producers, bloggers, media outlets, communities, and TV personalities who excelled in the food industry last year. They received recognition in 7 major prize categories: media, hospitality, social media, blogs, YouTube, and celebrated chefs. Additionally, 29 sub-categories were created for these prizes.

The process advisors for IFBA 2022’s jury evaluation procedure are Ernst & Young LLP. The finalists and winners were chosen through a three-stage review procedure. the sixth edition of IFBA entries, which were examined by a group of industry professionals. More than 32 cities submitted bids this year. The entries came from cities such as Ranchi, Chiplun, Bhopal, Surat, Bhubaneshwar, Ahmedabad, Goa, etc. in addition to metropolises.

According to Sujit Patil, Vice President and Head – Of corporate Brand and Communications, Godrej Industries Limited and Associated Companies Godrej’s Vikhroli Cucina is a groundbreaking brand-neutral platform where companies in the food industry, chefs, food bloggers, influencers, and all other food enthusiasts can interact and share ideas… We think that by honoring the top talent in the field, this fantastic industry will become more renowned and produce even better work. The winners are given our best wishes for a successful future in the food and beverage industry.

Sameer Malkani, Co-Founder of the FBAI, commented on the awards, saying that “unleashing new talent and promoting entrepreneurship has always been one of the major aims of #IFBA. The rise in entries from all over India demonstrates the need and degree of interest in such recognitions. In addition to our co-host Godrej Industries and its brands, who constantly offer value to #IFBA, I would like to thank the participants, stakeholders, and our Jury for their tremendous support of our Initiative.

Chef Vicky Ratnani even performed a preview of his cookbook, “Urban Desi Non-Vegetarian,” which is available from Om Books, during IFBA 2022. The book demonstrates how simple it is to prepare delectable meals in the convenience of one’s own home and hearth utilizing fantastic spice mixes and fun methods to explore with your favorite meat, chicken, fish, and shellfish.

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