The iconic tequila brand is gearing up to honour its rich Mexican
heritage this Cinco De Mayo (Spanish for ‘Fifth of May’), a cultural celebration with roots
tracing back to the historic Battle of Puebla in 1862. Originally a momentous victory for the
Mexican army, Cinco de Mayo has evolved into a lively and globally recognized celebration,
extending its cultural impact far beyond the confines of Mexico borders.
Paving its way to India, PATRON welcomes everyone to experience a fusion of vibrant
colours, delicious Mexican flavours and festive spirit where the essence unites people in a
celebration of resilience, heritage and the joy of life. As Cinco de Mayo draws near, the brand
is transporting people to the sun-drenched streets of Mexico by redefining the delicious
picante that adds a bold twist and elevates the festivities to new heights.
Savour every sip with PATRON as dancers perform Jarabe Tapatio, creating an electrifying
atmosphere of excitement and energy, revelling in the beauty of Mexican culture and making
Cinco de Mayo unforgettable.
Celebrations are set to start from April 27th at outlets like Lair, Marietta, Cosy Box in Delhi
NCR & Pompa, Los Cavos in Mumbai.
Recipe for Picante:
Ingredients
60 ml PATRÓN Reposado
30 ml Fresh Lime Juice
15ml Agave Syrup
15ml Passionfruit Syrup
3 Seedless Jalapeño Slices (Add Bird's Eye for a bigger punch)
Tajin Rim
Method
1. Gently muddle the jalapeño slices in the cocktail shaker.
2. Add Patron, lime juice, agave, passionfruit and ice to the shaker.
3. Shake and strain into a rocks glass rimmed with Tajin over fresh ice.
4. Garnish with lime wheel and one more jalapeño slice.