Nova Dairy, One of the pioneers in the Dairy Industry in India serving purity, is thrilled to announce the launch of its latest product, A2 Cow Ghee. Crafted using the traditional bilona ghee curd churning method from A2 cow milk, this premium ghee promises to revolutionize the dairy industry with its exceptional quality and health benefits. The starting price for this A2 ghee is Rs 1500 onwards
A2 Cow Ghee is derived from the milk of indigenous Indian cows, known for producing A2 beta-casein protein. Utilizing the age-old bilona churning technique, Nova Dairy ensures that the ghee retains its natural aroma, flavor, and nutritional properties, making it an ideal choice for discerning consumers.
Unlike conventional ghee, A2 Cow Ghee offers a range of health benefits, including:
– Reduction in cholesterol levels, promoting heart health and overall well-being.
– Contribution to glowing skin, thanks to its rich content of essential fatty acids and antioxidants.
– Support for better gut health, aiding digestion, and promoting a healthy microbiome.
“Nova Dairy is excited to introduce A2 Cow Ghee to our esteemed customers,” said Ravin Saluja, director with STERLING AGRO INDUSTRIES LIMITED at Nova Dairy. “Crafted with care and precision, our A2 Cow Ghee exemplifies our commitment to offering superior quality dairy products that enhance the lives of our consumers.”
With its rich flavor, nutritional benefits, and traditional craftsmanship, A2 Cow Ghee from Nova Dairy is set to become a staple in households across the country. This launch reinforces Nova Dairy’s dedication to innovation and excellence in the dairy industry.
